Learn what it takes to be a wildlife keeper as you go behind the scenes to help care for different animals. (Please note that food prep may involve handling and chopping whole prey such as mice, rats, fish, and quail and exposure to common allergens.) Meets Tuesdays. Ages 14 - 17. $75 per person. Register on ActiveNet: http://apm.activecommunities.com/fpddc/Activity_Search/24448 or at 630-942-6200